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Premium Jasminov Riž RT 1 kg

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(Stock: 7 )


Jasminov riž sodi v skupino dolgozrnatih aromatičnih riževPrepoznaven je po svoji orešnati aromi, ter lahkotni in puhasti teksturi kuhanih zrn. Največkrat se ga uporablja kot priloga indijskim in tajskim jedem.

NAVODILO ZA PRIPRAVO: Riž enkrat speremo. V posodo damo vodo in riž v razmerju 1,2 : 1. Vodo zavremo, posodo pokrijemo s pokrovko in kuhamo na srednjem ognju 15 minut ali dokler se vsa voda ne vpije v riž. Posodo nato odstavimo, premešamo z vilico, pustimo stati 10 minut in uporabimo.

RECEPTI: tajski karienostavni tajski karipiščančja tikka masalatandoori piščančji kebabindijski piščančji kebabpanang kari z govedino


POREKLO: Kambodža

Jasmine rice

자스민 쌀

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